Our new Indonesian Vanilla gelato is anything but ordinary or plain! Made from the delicate Vanilla orchard, real vanilla is surprisingly rare and stunningly complex with up to 500 flavour and fragrance components. The flavour of paradise, our all natural Indonesian Gelato di Vaniglia is crafted from beans renowned for their unique smoky fragrance and natural sweetness, grown on the tropical islands of Bali and Java. Our Maestro added organic milk and cream from Avalon Dairy in the Fraser Valley, and touch of organic cane sugar for an aromatic, creamy and delicious gelato. One taste and you’ll experience paradiso in a cone or cup!
