Celebrate the start of winter with our cool, new boozy collection of gelatos. Whether you’ve been naughty or nice this year, our 4 pack of spirited and stout gelatos is a delightful treat for the holidays.
- Bailey’s Ruby Red Velvet Gelato – We’re dreaming of a pink Christmas. With this ruby red gelato made with Bailey’s Red Velvet Cupcake liqueur, all natural Ruby chocolate chips by Callebaut, and farm fresh milk and cream from Avalon Dairy in the Fraser Valley.
- Caffe Strano – This unique and definitely not ordinary gelato is a rich and powerful blend designed for those aged 19+. This new flavour is handcrafted in small batches with East Van’s Strange Fellows Brewing Breakfast with Boris Stout, Lavazza’s Intenso Espresso, Avalon Dairy’s organic milk and cream along with a dollop of pure Quebec maple syrup.
- Chocolate Grand Marnier Gelato – An extraordinary alchemy of sophistication, this gelato is crafted with Grand Marnier, 100% Dutch Cocoa, and Avalon Dairy organic milk and cream. We cannot imagine a finer blend of rich ingredients. Live Grand!
- HoneyShine Rum Raisin – No prohibition here, we’re wild for this locally made “Honey Shine” Rum Raisin gelato. This new flavour is crafted with Honey Shine rum inspired spirits by DEVINE Distillery (wild gathered clover honey from Vancouver Island that is distilled twice), organic raisins, creamy organic milk and cream from the Fraser Valley, and Canadian maple syrup. You’ll take a shine for this rich and indulgent treat!