We’re celebrating the May Long Weekend and the unofficial start of summer with the full reopening of our Kitsilano shop! Stop in for a scoop or two of your favourite flavour or a specialty beverage such as an affogato espresso. We are open daily now from 1 to 9 pm!
We have a dozen gelato/sorbetto choices to choose from including those that are currently available online for delivery. Plus two special flavours are in-store exclusives… Akbar Mashti gelato, a beloved Persian classic with fragrant saffron, rosewater, and rich pieces of Devonshire style cream from Iran, along with crunchy roasted pistachios from California. And Very Cherry gelato, which is loaded with Amarena sour Italian cherries and pieces of Swiss chocolate cacao nuggets by Barry Callebaut. Both are made with wholesome B.C. cream and organic milk from Avalon Dairy in the Fraser Valley along with B.C. birch syrup by Sweet Tree Ventures in Quesnel.