We’re excited to announce that Vancouver Magazine has named Uno Gelato as one of the top 8 spots for vegan “ice cream” in the city. They praise our “light, whimsical (and vegan) sorbetto” as the perfect treat for sunny days, highlighting our extensive non-dairy options, including yuzu lemon, almond Siciliano, passionfruit, coconut, midnight chocolate, and mango tango. Their favourite? The coconut!
Thank you, VanMag, for the feature! Don’t miss our seasonal vegan sorbetto flavours this summer like Raspberry this July and Black and Blue in August. Come visit us!
