Surprise your tastebuds this month with two returning favourites—Banana Bread Gelato and Guava Sorbetto—available for a limited time only.
Our Banana Bread Gelato takes comfort food to a whole new (and cooler) level. Handcrafted with organic bananas, fresh milk and cream from Avalon Dairy, and slices of vegan banana bread from Erin Ireland’s To Live For Fine Foods bakery in Vancouver, it’s finished with a touch of Quebec maple syrup for extra warmth and sweetness. Soft, creamy, and nostalgic, this house-made treat is like dessert and a hug in one.
Looking for something fruity and refreshing? Our Guava Sorbetto is back to brighten your day. Made with fresh Mexican cream guavas, organic cane sugar, and water, this vibrant, tropical treat is silky, sweet, and naturally vegan and gluten-free.
Whether you’re craving cozy or craving sunshine, we’ve got a flavour for you. Available in-store and online all month long—don’t miss out!
