This winter, indulge Uno Gelato’s heart warming delights at Vancouver’s 15th Annual Hot Chocolate Festival! Running January 18 to February 2, 2025, our festival flavours include:
Dive into Colombian Hot Chocolate Migao—a rich, spoonable treat made with 70% Dark Chocolate Palenque, panela, cinnamon, cloves, and gooey mozzarella cheese for an irresistible creamy twist. Topped with artisan ducales cookies, bread chunks, and marshmallows, it’s comfort reimagined with a touch of Colombian tradition.
Experience the bold tropical flavours of Mango Mayhem, crafted with velvety oat milk, 72% Venezuelan chocolate, Alfonso mango, and a hint of pink pepper. The rim, dusted with zesty Tajín, adds a spicy kick, while a scoop of our refreshing coconut sorbetto balances each sip. Vegan, dairy-free, and gluten-free, it’s indulgence without compromise.
Made in small batches with premium ingredients, our hot chocolates are as natural as they are delicious. Visit our Kitsilano gelateria and savour the warmth of artisan craftsmanship!